Ingredients:
2 frozen breaded chicken breast patties
1 cup Ragu spaghetti sauce
2 submarine rolls
1 cup grated mozzarella cheese
Directions:
Cook chicken patties as directed on package label.
Warm spaghetti sauce in a small saucepan.
Cut submarine rolls in half.
Place bottom half on cookie sheet, put the chicken patty on it,
and load it with spaghetti sauce and mozzarella cheese.
Place in the oven to broil til cheese melts. Remove from oven, place the top of the roll on, and enjoy!
Verdict:
Eh... it was ok. My thoughts were I'll never cook it again. Scott said it's one of those meals you'll make when you're running the kids around all day, come home and are in no mood to cook, so you throw this together really quick. So definitely not a favorite in either one of our books. Just so you know, I didn't get specific with measuring the cheese or spaghetti sauce.. just use whatever amount you think looks good is my opinion. But my real suggestion is not to try this one at home.. you might regret it. Scott, however, says give it a try!
Ratings:
Ashley: 5 belches
Scott: 6 grunts
Payton: 10 wags (as usual)
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